West Africa Recipes

West Africa cuisine encompasses a variety of delicious and unique flavors. From complete meals and deserts to everyday snacks, West Africans and West Africa missionaries have learned to use a variety of ingredients to feed their families.

Click on the links below to download a PDF file of each West Africa recipe.

Attaya
Banana Bake
Boiled Mangoes
Ceebu Yapp
Coconut Cookies
Fried Bananas
Fried Sweet Potato
Groundnut Soup and Fufu
Guinean Peanut Sauce
Jollof Rice
Noodle Recipe
Peanut Sauce
The Five-Cent Cookie
Yassa Poulet